Buffer Cleaner
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| Appearance | : White to yellowish beige powder |
| Solubility | : 1000 mg soluble in 1 mL of water |
| Identification test | : Passes test |
| Ash (Total) | : <= 4.0% |
| Insoluble matter | : <= 1.0% |
| Starch or Dextrin | : Passes test |
| Tannin-bearing gums | : Passes test |
| pH | : 4.2 - 4.8 |
| Viscosity | :131 CPS |
| Fiber Content (g/100g) | :70-90 |
Functional Properties of Acacia Gum
Acacia Gum / Gum Arabic readily dissolves in water to give clear solutions ranging in colour from very pale yellow to orange·brown and with a pH of - 4.5. The highly branched structure of Acacia senega/gum gives rise to compact molecules with a relatively small hydrodynamic volume and as a consequence gum solutions become viscous only at high concentrations. 30% gum Acacia solutions have a lower viscosity than 1 % xanthan gum and sodium carboxymethylcellulose at low shear rates. In addition.
Acacia Gum is Newtonian in behaviour with viscosity being shear rate independent.The other major functional characteristic of gum Arabic is its ability to act as an emulsifier for essential oils and flavours. It is now known that the protein·rich high molecular mass component adsorbs preferentially onto the surface of the oil droplets. It is envisaged that the hydrophobic polypeptide chains adsorb and anchor the molecules to the surface while the carbohydrate blocks inhibit flocculation and coalescence through electrostatic and steric repulsions. Since only part of the gum is involved in the emulsification process, the concentration required to produce an emulsion is much higher than for pure proteins. For example, in order to produce a 20% orange oil emulsion then Acacia concentrations of - 12% are required. Once formed the emulsions can remain stable for long periods of time.
Transport Information
| Marine Pollutant | : No |
| ADR/RID | : Not Dangerous Goods |
| IMDG | : Not Dangerous Goods |
| Website | : Not Dangerous Goods |
| Appearance (Colour) | White |
| Appearance (Form) | Crystalline powder |
| Solubility (Turbidity) 5% solution in Methanol | Clear |
| Solubility (Colour) 5% solution in methanol | Colourless |
| Assay | min. 99% |
| Melting Point | 151 - 153°C |
| Sulphated Ash | max. 0.05% |
|
Formula: HOOC(CH₂)₄COOH MW: 146,14 g/mol Boiling Pt: 337 °C (1013 hPa) Melting Pt: 151 °C Density: 1,36 g/cm³ (25 °C) Flash Pt: 196 °C (closed cup) Storage Temperature: Ambient |
CAS Number: 124-04-9 EINECS: 204-673-3 |
|
CaC2 |
Calcium Carbide |
| Molecular Weight/ Molar Mass | 64.099 g/mol |
| Density | 2.22 g/cm3 |
| Melting Point | 2160 0C |
| Boiling Point | 2300 oC |
| Appearance | : White Crystalline Powders |
| Assay | : 99% min |
| Solubility | : 10 gms Soluble in 15ml of water |
| Mo Content | : 39.5% min |
| Sulfate | : 0.005% max |
| Chloride | : 0.005% max |
| Phosphate | : 0.003% max |
| Iron (Fe) | : 0.001% max |
| Silicate (SIO2) | : 0.001% max |
| Nitrate(NO3) | : <= 0.003% |
| Sodium (Na) | : 0.25% max |
| Lead (Pb) | : <=0.001% |
Function of molybdenum
Molybdenum is an essential component in two enzymes that convert nitrate into nitrite (a toxic form of nitrogen) and then into ammonia before it is used to synthesize amino acids within the plant. It also needed by symbiotic nitrogen fixing bacteria in legumes to fix atmospheric nitrogen. Plants also use molybdenum to convert inorganic phosphorus into organic forms in the plant.
| Assa (unspecified): | 70.0% |
| Formula | Na2S2O4 |
| Formula Weight | 174.1 |
| Physical Form | Powder/Solid |
| Colour | White |
| Identification | Pass Test |
| pH | 8 - 10.5 at 100 g/l 20 °C |
| Specific Gravity | 1.6 |
| Bulk Specific Gravity | 0.6 |
| Boiling Point | 160°C |
| Melting Point | 52°C |
CAUTION: Harmful if swallowed. Give water or milk if swallowed and call a physician. Avoid contact with eyes. Keep out of reach of children. Do not expose to excessive heat.
| Appearance (Colour) | : White |
| Appearance (Form) | : Crystalline compound |
| Solubility (Turbidity) | : 50% aq. solution Clear |
| Solubility (Colour) | : 50% aq. solution Colourless |
| Assay | : min. 98.5% |
| pH (5% aq. solution) | : 5.0 - 6.0 |
| Loss on drying | : max. 0.2% |
| Sulphated Ash | : max. 0.01% |
| Iron (Fe) | : max. 0.0001% |
| Chloride (CI) | : max. 0.0005% |
| Nitrate (NO3) | : max. 0.001% |
| Arsenic (As) | : max. 0.00002% |
Composition Calcium salt of Propionic Acid
Appearance White Granular
Purity 98% Min.
Moisture 5.0% Max.
Additives-for-food, anti-fungal-agents, preservatives, calcium-propionate
RX-SOL Calcium Propionate is used extensively as a mold/fungal inhibitor in Breads, Cakes, Buns, Rolls, Pizza Bases, Doughnuts and other baked goods.It is is non-volatile & non-corrosive in nature. RX-SOL Calcium Propionate prevents the growth of mold and rope in baked products, and is easily miscible with water and safe to handle. It does not affect the flavour, taste and the appearance of baked goods and only makes it better. Propionates are found in many foods & in the human body. Laboratory tests have confirmed that they are harmless. One of the bonus features of RX-SOL Calcium Propionate is that it acts as a natural preservative.
| Appearance Form | Powder |
| Colour | White |
| Odour | No data available |
| Odour Threshold | No data available |
| pH | 10,0 - 11,0 at 100 g/l at 20 °C |
| Melting point/freezing point | No data available |
| Initial boiling point and boiling range | No data available |
| Flash point | No data available |
| Evapouration rate | No information available |
| Flammability (solid, gas) | No data available |
| Upper/lower flammability or explosive limits | Lower explosion limit: 7 %(V) |
| Vapour pressure | No information available |
| Vapour density | Not applicable |
| Relative density | No Data Available |
| Water solubility | 545 g/l at 20 °C - OECD Test Guideline 105. |
| Partition coefficient; n-octanol/water | log Pow: < -2,7 |
| Autoignition Temperature | No Data Available |
| Decomposition Temperature | No data available |
| Viscosity | No information available |
| Explosive properties | No data available |
| Oxidizing properties | The substance or mixture is classified as oxidizing with the category 1. |
| Other safety information | No data available |
|
Physical Appearance |
White Crystals or Powder |
| Molecular Weight | 42.0 |
| Boiling Point | 1695ºC |
| Melting Point | 995ºC |
| Specific Gravity | 2.5-2.6 |
| Solubility in H2O @ 20ºC | 4.1 g/100 g H2O |
| Chloride (Cl) | 0.01% |
| Iron (Fe) | <= 0.05 |
| Assay (NaOH Titration on dry basis) | 98.50 - 99.99.00% |
| Sulfate (SO4) |
<= 0.2% |
Physical and Chemical Properties :
| Form | Solid / Powder |
| Colour | White |
| Odour | Odourless |
| Odor Threshold | No Information Available |
| pH | 6- 8 - 5% Solution |
| Melting Point | 334 °C |
| Boiling Point | 400°C @ 760 mmHg |
| Flash Point | Not Flammable |
| Evaporation Rate | Not aplicable |
| Flammability (solid, gas) | Not Applicable |
| Explosive limits |
Upper : No Information available Lower : No Information available |
| Vapour pressure | No Information available |
| Vapour Density | No Information available |
| Secific Gravity | No Information available |
| Decomposition Temperature | >400 °C |
| Partition coefficient | No data available |
| Desity | 2.1 @ 20 °C |
| Solubility | Soluble |
| Viscosity | Not Applicable |
| Molecular Formula | K N O3 |
| Molecular Weight |
101.1 |
Formula KNO3
Molar mass 101.1032 g/mol
Melting point 334 °C
Soluble in Water, Ammonia, Glycerol
We are marine chemical supplier since 1996.These Marine Chemicals include different sets of products such as Tank Cleaners, Maintenance Chemicals, Cooling Water Treatment Chemicals, Boiler Water Treatment Chemicals, Fuel Additives, etc.
Oman Chemical is leading one Largest Supplier, Manufacture a
Oman Chemical is leading one Largest Supplier, Manufacture a
