Buffer Cleaner
Oman Chemical is leading one Largest Supplier, Manufacture a
Chemical Properties :
Appearance |
: Dark Blue Powder |
Boiling Point |
: 501.1°C |
IUPAC Name |
: Sodium 1-Amino-9,10-Dioxo-4-(Phenylamino)-9,10- Dihydroanthracene-2-Sulfonate |
Melting Point |
: 223 °C |
Molar Mass |
: 416.39 g/mol |
Molecular Formula |
: C20H14N2O5S |
Solubility |
: 40 g/l |
STORAGE & HANDLING CONDITIONS:
- Store in a cool, dry, well-ventilated, out of direct sunlight.
- Keep away from sunlight and heat sources.
- Wash thoroughly after handling. Avoid contact with eyes. Avoid ingestion.
STORAGE REQUIREMENTS:
- Keep container tightly closed when not in use. Keep out of moisture.
- When using fork lift to load or lift the palletized bags, ensure that only competitive personnel are operating the forklift to avoid damage to the packing of the bags.
SAFETY PRECAUTIONS:
- Has harmful effect on skin and eye.
- After contact with skin and eye wash immediately with water. Avoid breathing the dust
Appearance | Clear to Slightly Yellowish Liquid |
Assay (%) | Min 99.00 |
Acidity as Crotonic Acid (%) | Max 0.30 |
Moisture (%) | Max 0.20 |
Colour (Hzn) | Max 50 |
Specific Gravity @20 °C | 0.850-0.860 |
Aromatic Content |
: 99.56 %wt |
Appearance |
: Clear, Free of Foreign Matter |
Benzene |
: < 10 ppm wt |
Non-Aromatics |
: 0.44 %wt |
Acidity |
: No Free Acid |
Copper Strip Corrosion |
: Pass 1A |
APHA Color |
: 3 |
Initial Boiling Point |
: 164.1°C |
Dry Point |
: 177.2°C |
Specific Gravity @ 15.6°C |
: 0.8763°C |
Density at 15°C (in Vacuum) |
: 0.8759g/mL |
Density at 15°C (in Air) |
: 0.8748g/mL |
Density at 30°C (in Air) |
: 0.8628g/mL |
Density at 30°C (in Vacuum) |
: 0.8639g/mL |
Total Sulfur |
: 0.1 ppm wt |
Appearance : Yellow to Green liquid
Content : 29-31 wt%
Density, : 20°C 1.185-1.205 kg/l
Na₂CO₃ : ≤ 0.5 wt%
Na₂S ≤ : 0.3 wt%
Magnesium Carboxylate complexes containing intramolecular NH···O hydrogen bonds were synthesized.
Molecular structures of Magnesium Carboxylate were determined by X-ray analysis. A direct NH···O hydrogen bond to the coordinated oxygen atom elongated the Mg–O bond, while a hydrogen bond to the carbonyl group shortened the Mg–O bond. Double NH···O hydrogen bonds significantly lowered the basicity of the carboxylate anion and prevented coordination to the Mg ion in a trans configuration; however, a cis-dicarboxylate complex was successfully obtained. Strong coordination of water to the Mg2+ ion stabilizes the weak Mg–carboxylate bond at the trans position. In contrast, a weak Mg–carboxylate bond strengthens the Mg–O(water) bond, probably increasing the acidity. Based on the experimental results and theoretical calculations, a new switching mechanism is proposed. In the proposed mechanism, the acidity of the coordinated water on magnesium is controlled during catalytic hydrolysis in endonuclease.